tag:blogger.com,1999:blog-8037276687607666220.post48820203679714591..comments2023-10-11T14:05:02.054+01:00Comments on This Is Uni Food: Red Wine and Onion GravyUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8037276687607666220.post-1605134534142577122015-05-18T09:33:55.101+01:002015-05-18T09:33:55.101+01:00This sounds really yummy and something new to try....This sounds really yummy and something new to try. thanks for posting this up.<br /><br /><br />Simonbristol plastererhttp://www.sptplastering.co.uknoreply@blogger.comtag:blogger.com,1999:blog-8037276687607666220.post-3905283897992389402013-10-02T14:15:06.115+01:002013-10-02T14:15:06.115+01:00WOW! This is really an amazing and attractive post...WOW! This is really an amazing and attractive post about nice recipe with Red Wine and onion gravy. I appreciate your posted wonderful photos. Thanks for sharing such an interesting post.Beerhathttp://www.beerboxcowboyhat.com/noreply@blogger.comtag:blogger.com,1999:blog-8037276687607666220.post-64704201413172503262013-05-20T11:43:02.953+01:002013-05-20T11:43:02.953+01:00In my defence.... the whole bottle of wine does do...In my defence.... the whole bottle of wine does do a gravy for 18-22 people..... not just for two....!!!!! The bisto is a must.... and one does get the best out of the bisto and the wine when cooked for between 2 and three hours......<br /><br />Zosia mumAnonymousnoreply@blogger.com